Complies
with U.S. FDA 21 CFR 177.1520 ( c ) 1.1 and other
food contact regulations.
PROPERTIES
VALUE
UNIT
TEST
METHOD
Melt
Flow ( 230 °C /2.16 Kg)
12
g/10
min.
ASTM
D-1238, ISO 1133
Density
@ 23 °C
0.9050
g/cm
3
ASTM
D-1505, ISO R 1183
Tensile
Strength @ Yield ( 50 mm/min.)
34.5
MPa
ASTM
D-638*
Tensile
elongation @ Yield ( 50 mm/min.)
7
%
ASTM
D-638*
Flexural
modulus(1% Secant), at 1.3 mm/min.
1380
MPa
D
709 A*
Notched
Izod impact @ 23 °C
23
J/m
D
256*
Heat
deflection temp. @455 Kpa
104
°C
D
648
*ASTM
D638 Molded and tested in accordance with D4101
Note:
The
values given in this technical data sheet are the
results of tests carried out in accordance with
standard test procedures. They are given as indication
to enable customers to make the best use of our
products but must be considered as average values
provided without implying any undertaking on our
part.
